Thanksgiving Blend

Guatemalan/Ethiopian Blend — Medium Roast

The Central American components bring chocolate, praline and creamy body, while the East African component adds jasmine aroma and berry sweetness.

*The Perfect Organic, Clean, and Balanced Holiday Cup!*

Tasting Notes: Praline, Raspberry, Ganache

Impact Story: Your purchase not only supports women in recovery, but it also supports coffee producers by providing market access, in addition to collaborating on development projects, gender equality initiatives, and quality improvement programs in various countries.

Farm Impact: Guatemala ASDECAFE is a sustainable, second-level association founded in 2013 that now represents more than 1,000 producer members across seven cooperatives in Huehuetenango and El Quiché. By joining together, these co-ops share resources like transportation and certification costs, extending the reach of earned premiums. ASDECAFE supports members with technical assistance, trainings, and pre-financing while strengthening access to international markets and long-term buyer relationships. One member co-op, ASDEFLOR, formed in 2012 in Todos Santos, grows certified organic coffee on farms at 1,600–1,800 masl. Working together gives members greater bargaining strength and helps secure better prices and long-term stability.

Ethiopia Shanta Golba Natural is an organically produced, naturally processed coffee produced by over 1200 small-holder farmers living around the town of Daya Bensa in the Sidama region. This coffee was sourced by our partners at Unravel Coffee Merchants and Ardent Coffee export who are pillars in the community—they have built a road to aid in transportation, a local elementary school, an orphanage for children in the community, and the Shanta Golba washing station. Additionally, Ardent provides agronomy training, cherry harvesting, and healthcare for all of the workers at the washing station. Shanta Golba is truly a special place where the feelings of kindess and gratitude are visceral, and where the soil is revered for providing farmers both food and their livelihoods. This coffee was grown using organic practices by certified organic producers at origin.

Ethically, Responsibly, & Sustainably Sourced